Raspberry Sake'tini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Raspberries
- ABV: 18%
Ingredients
- Raspberry flavoured vodka — 1½ oz (45 ml)
- Giffard Framboise de Ronce (raspberry liqueur) — ½ oz (15 ml)
- Sake — 1½ oz (45 ml)
- Pineapple juice (fresh pressed) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A cocktail with raspberries and sake.
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