Raspberry Watkins
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Sling glass
- Ice: Ice
- Garnish: Raspberries
- ABV: 13%
Ingredients
- Ketel One Vodka — 2 oz (60 ml)
- Giffard Framboise de Ronce (raspberry liqueur) — ½ oz (15 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Giffard Grenadine syrup — ¼ oz (7.5 ml)
- Thomas Henry Soda Water — Top up with
How to make it
- SHAKE first four ingredients with ice and strain into ice-filled glass.
- TOP with soda, lightly stir and serve with straws.
A cocktail with raspberries and soda.
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