Quarter Deck
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 19%
Ingredients
- Bacardi Carta Blanca light rum — 2 oz (60 ml)
- Pedro Ximénez sherry — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
- Chilled water (omit if using wet ice) — ¾ oz (22.5 ml)
How to make it
- SHAKE all ingredients with ice and fine strain into chilled glass.
- Strain into a chilled glass.
A cocktail with light rum and sherry.
Updated
Same Base
- Quarter Deck Cocktail
- Queen's Park Hotel Super Cocktail
- Queen's Park Swizzle
- Queen's Park Swizzle
- Queen Street Cocktail
- Quentin
Same Method
Same Glass
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Rum · Shake · A-Z: Q · Catalog