Perfect Storm Highball
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Highball (max 10oz/300ml)
- Ice: Ice
- Garnish: Lime wedge
- ABV: 14%
Ingredients
- Spiced rum — 1½ oz (45 ml)
- Lime juice (freshly squeezed) — ¼ oz (5 ml)
- Angostura Aromatic Bitters — 1 dash
- Thomas Henry Ginger Beer — 2½ oz (75 ml)
How to make it
- Fill a highball glass with ice.
- Pour spiced rum into the glass.
- Add freshly squeezed lime juice.
- Dash in Angostura Aromatic Bitters.
- Top with Thomas Henry Ginger Beer.
A refreshing cocktail with spiced rum and ginger beer.
Updated
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- Photon
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