Peppermint Vanilla Daiquiri
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Crushed ice
- Garnish: Mint sprig
- ABV: 22%
Ingredients
- Bacardi Carta Blanca light rum — 2 oz (60 ml)
- Galliano L'Autentico liqueur — ¼ oz (7.5 ml)
- Giffard Menthe Pastille white crème de menthe — ¼ oz (7.5 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ¼ oz (5 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into glass filled with crushed ice.
- Garnish with mint sprig.
A cocktail with rum, mint liqueur, and freshly squeezed lime juice.
Updated
Same Base
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Same Method
Same Glass
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Rum · Shake · A-Z: P · Catalog