Pearl from Ipanema
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Cocktail glass
- Ice: Ice
- Garnish: Lime
- ABV: 11%
Ingredients
- Lime wedge
- Superfine sugar
- 1/2 oz cachaça (or light rum) — 1
- 1 oz fresh grapefruit juice — 2
- KeKe Beach lime liqueur — 1 oz (30 ml)
- 1 oz fresh lemon juice — 0.5
- pomegranate syrup (real grenadine) — 1 tbsp
- lime twist
How to make it
- Rim chilled large cocktail with sugar (first rub rim with lime wedge).
- Shake liquid ingredients with ice.
- Strain into the prepared glass.
- Twist the lime peel over the drink, and drop it in.
A cocktail with cachaça and fresh citrus juices.
Updated
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Rum · Shake · A-Z: P · Catalog