Pearlinstrum
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime zest twist
- ABV: 28%
Ingredients
- Martini Extra Dry vermouth — ½ oz (15 ml)
- St. Germain Elderflower Liqueur — ½ oz (15 ml)
- Pear flavoured vodka — 1½ oz (45 ml)
- Ketel One Vodka — 1½ oz (45 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with lime zest twist.
A refreshing cocktail with a pear flavor.
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Vodka · Shake · A-Z: P · Catalog