Moon River
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Mint leaf
- ABV: 20%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- De Kuyper Apricot Brandy liqueur — ½ oz (15 ml)
- De Kuyper Triple Sec (40%) — ½ oz (15 ml)
- Galliano L'Autentico liqueur — ¼ oz (7.5 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
- Chilled water (omit if using wet ice) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
A refreshing cocktail with fruity notes and mint.
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