Martini Duane
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Martini glass
- Ice: Ice
- Garnish: Pode guarnecer com sementes de romã, se disponíveis.
- ABV: 11%
Ingredients
- Martini Bianco vermouth — 1 oz (30 ml)
- Tanqueray Export Strength (43.1%) London Dry Gin — ½ oz (15 ml)
- Grenadine/pomegranate syrup (2:1) — ½ oz (15 ml)
- Lemon (fresh) — 1⁄2 fresh
How to make it
- Shake all ingredients.
- Double strain into a martini glass.
- Garnish with pomegranate seeds if available.
A classic cocktail with vermouth and gin.
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