Madeira's White Negroni

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Lemon Wedge Twist
• ABV: 17%

Ingredients

• Gin — 1 oz (30 ml)
• Lillet Blanc (or other aromatized wine) — 1 oz (30 ml)
• Gonzalez Byass Tio Pepe Palomino Fino Sherry — 1 oz (30 ml)

How to make it

1. POUR all ingredients into ice-filled glass.
2. STIR.
3. Serve with a lemon wedge twist.

A classic Negroni with Madeira.

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