Manhattan by Night

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Coupe glass
• Ice: Ice
• Garnish: Garnish with a well-drained Luxardo maraschino cherry.
• ABV: 21%

Ingredients

• Blended Scotch whisky — 2 oz (60 ml)
• Rosso/rouge (sweet) vermouth — 1 oz (30 ml)
• Coffee syrup — ½ oz (15 ml)

How to make it

1. Fill a mixing glass with ice.
2. Add blended Scotch whisky.
3. Pour in sweet vermouth.
4. Add coffee syrup.
5. Stir all ingredients with ice.
6. Strain into a coupe glass.

A classic cocktail with whisky and vermouth.

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