Lemon Caipirovska

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Old-fashioned glass
• Ice: Crushed ice
• ABV: 21%

Ingredients

• Lemon (fresh) (chopped wedges) — 3⁄4 fresh
• Ketel One Citroen Vodka — 2 oz (60 ml)
• Sugar syrup — ¾ oz (22.5 ml)
• Angostura Aromatic Bitters — 1 dash

How to make it

1. MUDDLE lemon in base of shaker.
2. Add other ingredients.
3. SHAKE with 6oz scoop crushed ice.

A cocktail with lemon and vodka, served with ice.

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Vodka · Shake · A-Z: L · Catalog

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