Irish Espresso'tini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Coffee beans
• ABV: 17%

Ingredients

• Irish cream liqueur — 2 oz (60 ml)
• Absolut Vanilia vodka — 1¼ oz (37.5 ml)
• Espresso coffee (freshly made & hot) — 1¼ oz (37.5 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Fine strain into chilled martini glass.

A cocktail with Irish cream and vodka.

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