Grand Passion
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Passion fruit
- ABV: 16%
Ingredients
- Passion fruit — 1 fresh
- Bacardi Carta Blanca light rum — 2 oz (60 ml)
- Apple juice — 1 oz (30 ml)
- Sugar syrup — ½ oz (15 ml)
- Angostura Aromatic Bitters — 3 dash
- Pasteurised egg white — ½ oz (15 ml)
How to make it
- Cut passion fruit in half and scoop out flesh into shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.
A cocktail with passion fruit and rum.
Updated
Same Base
- Grande Elixir cocktail
- Granny's
- Grape Effect
- Grapefruit Daiquiri #1
- Grapefruit Slaiquiri
- Greek Piña Colada
Same Method
Same Glass
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Rum · Shake · A-Z: G · Catalog