Filthy Dirty Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Chilled olives on stick & lemon zest twist
- ABV: 23%
Ingredients
- Rutte Dry Gin — 2 oz (60 ml)
- Martini Extra Dry vermouth — ¼ oz (7.5 ml)
- Lime juice (freshly squeezed) — ¼ oz (5 ml)
- Olive brine (from jarred olive) — ¼ oz (5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with chilled olives on stick & lemon zest twist.
A classic cocktail with olives and vermouth.
Updated
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