El Lingüista
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 18%
Ingredients
- Bacardi 8 year old rum — 1⅔ oz (50 ml)
- Disaronno amaretto — ¼ oz (7.5 ml)
- Branca Menta liqueur — ¼ oz (5 ml)
- Lemon juice (freshly squeezed) — ⅔ oz (20 ml)
- Honey sugar syrup — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with a lemon zest twist.
A cocktail with rum and amaretto.
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Rum · Shake · A-Z: E · Catalog