Cucumber Sake-Tini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Cucumber slices
- ABV: 19%
Ingredients
- Cucumber (fresh) — 1 1⁄2 inch
- Ketel One Vodka — 1½ oz (45 ml)
- Sake — 1½ oz (45 ml)
- Sugar syrup — ¼ oz (7.5 ml)
How to make it
- MUDDLE cucumber in base of shaker.
- Add other ingredients.
- SHAKE with ice and fine strain into chilled glass.
A cocktail with cucumber and sake for a unique flavor.
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