Channing's Apple Daiquiri
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice in the shaker
- Garnish: Apple wedge
- ABV: 15%
Ingredients
- White (charcoal-filtered) 1-3 year old light rum — 2 oz (60 ml)
- Apple juice — 1½ oz (45 ml)
- Lime juice (freshly squeezed) — ½ oz (15 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Cinnamon powder — 1 spoon
- White caster sugar — 1 spoon
How to make it
- Take a plate and dust the cinnamon powder and caster sugar.
- Cut a piece of lemon and rub around the entire rim of a glass.
- Dip the rim in cinnamon sugar mix.
- Mix all ingredients with ice and strain into the glass.
A cocktail with apple flavor and cinnamon.
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