Campari Cocktail

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Coupe glass
• Ice: Ice
• Garnish: Lemon twist
• ABV: 19%

Ingredients

• Campari Bitter liqueur — 1 oz (30 ml)
• Belvedere Rye Vodka — ¾ oz (22.5 ml)
• Angostura or other aromatic bitters — 1 dash

How to make it

1. Fill a mixing glass with ice.
2. Add Campari Bitter liqueur.
3. Pour in Belvedere Rye Vodka.
4. Add a few dashes of Angostura bitters.
5. Stir with ice.
6. Strain into a coupe glass.

A classic cocktail with Campari.

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