Butterfly Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Lemon zest twist
- ABV: 22%
Ingredients
- Green grapes (seedless) — 8 fresh
- Basil leaves — 3 fresh
- Mint leaves — 3 fresh
- Ketel One Vodka — 1½ oz (45 ml)
- St. Germain Elderflower Liqueur — ¼ oz (7.5 ml)
- Lemon juice (freshly squeezed) — ¼ oz (7.5 ml)
How to make it
- MUDDLE grapes in base of shaker.
- Add other ingredients and fine strain into chilled glass.
A cocktail with grapes, basil, and mint.
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Vodka · Shake · A-Z: B · Catalog