Brazen Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice cubes
- Garnish: Orange zest twist
- ABV: 28%
Ingredients
- Bison grass vodka — 2½ oz (75 ml)
- Giffard Parfait Amour liqueur — ¼ oz (7.5 ml)
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A classic martini with a liqueur twist.
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Vodka · Stir · A-Z: B · Catalog