Bloody Blood & Sand
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 17%
Ingredients
- Dewar's 12 Year Old Scotch whisky — ¾ oz (22.5 ml)
- Islay single malt (peated) Scotch whisky — ¼ oz (5 ml)
- Cherry Heering cherry brandy liqueur — ¾ oz (22.5 ml)
- Martini Rosso sweet vermouth — ¾ oz (22.5 ml)
- Blood orange juice — 1 oz (30 ml)
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist.
A classic cocktail with whisky and cherry brandy.
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