Beggar's Banquet
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Orange slice
- ABV: 12%
Ingredients
- Bourbon whiskey — 2 oz (60 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- Maple syrup — ¾ oz (22.5 ml)
- Angostura Aromatic Bitters — 2 dash
- British bitter ale — Top up with
How to make it
- SHAKE first four ingredients with ice and strain into ice-filled glass.
- TOP with beer.
A cocktail with bourbon and maple syrup, rich and tasty.
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