Autumn Cocktail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 16%
Ingredients
- Passion fruit — 1 fresh
- Bison grass vodka — 2 oz (60 ml)
- Apple juice — 1 oz (30 ml)
- Passion fruit syrup — ½ oz (15 ml)
- Pasteurised egg white — ½ oz (15 ml)
How to make it
- Cut passion fruit in half and scoop out flesh into shaker.
- Add other ingredients, SHAKE with ice and fine strain into chilled glass.
A refreshing cocktail with fruity notes.
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