Angela's Mojito Cocktail

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: muddle
• Glass: Collins glass
• Ice: Ice in the glass
• Garnish: Mint sprigs bouquet
• ABV: 9%

Ingredients

• Mint leaves — 14 fresh
• Lime juice (freshly squeezed) — ½ oz (15 ml)
• Sugar syrup — ⅓ oz (10 ml)
• White (charcoal-filtered) 1-3 year old light rum — 1½ oz (45 ml)
• Soda (club soda) water — Top up with

How to make it

1. Add mint, lime juice, simple syrup and muddle.
2. Add ice and rum, then stir.
3. Top up with club soda and stir again.

A refreshing cocktail with mint and lime.

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