American Breakfast
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice
- Garnish: Grapefruit zest twist
- ABV: 20%
Ingredients
- Maple syrup — ½ oz (15 ml)
- Bourbon whiskey — 2 oz (60 ml)
- Grapefruit juice (pink) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
A cocktail with bourbon and grapefruit juice.
Updated
Same Base
- American Pie Cocktail
- Americana
- Andrew's Grand Isle Sazerac Cocktail (New Orleans style)
- Andrew's The Barman's Italian Job Cocktail
- Andy's Penicillin cocktail
- Angel's Kiss
Same Method
Same Glass
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