Adam's Brass Rail
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Flamed orange zest twist (discarded) & light dusting of ground cinnamon on surface of drink
- ABV: 14%
Ingredients
- Orange bitters — 1 dash
- Orgeat (almond) sugar syrup — ½ oz (15 ml)
- 10+ year old blended rum — 1⅔ oz (50 ml)
- Bénédictine D.O.M — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain back into shaker.
- Pour into the glass.
A cocktail with rum and almond syrup.
The story
The Adam's Brass Rail is a cocktail that emerged in the late 20th century, attributed to the creative cocktail scene in the United States. It combines rum and herbal liqueurs, reflecting a trend towards complex, layered flavors. Its unique combination of ingredients has helped it maintain popularity among craft cocktail enthusiasts.
How it tastes
The Adam's Brass Rail offers a rich and complex flavor profile, featuring the sweetness of orgeat, the herbal notes of Bénédictine, and the brightness of lemon juice. It is best served as a refreshing, yet sophisticated drink, suitable for pre-dinner cocktails or special occasions.
Getting it right
The key to perfecting the Adam's Brass Rail lies in the balance of sweet and sour components. Proper shaking with ice is crucial to achieve the right dilution and chill, while the flamed orange zest adds an aromatic finish that enhances the overall experience.
Variations
- Adam's Brass Rail Fizz — Add soda water to create a refreshing fizz while retaining the original flavors.
- Tropical Brass Rail — Substitute the rum with a spiced rum for a more tropical twist.
Substitutions
- Orgeat syrup — Almond syrup can be used as a substitute, though it may lack the same depth.
- Bénédictine — A similar herbal liqueur like Chartreuse can be used, but the flavor will differ.
Questions
- Can I make this cocktail without rum?
- Yes, you can substitute rum with another spirit like vodka or gin, but it will alter the drink's character significantly.
- What is orgeat syrup?
- Orgeat syrup is a sweet syrup made from almonds, sugar, and rose or orange flower water, commonly used in cocktails.
- How do I flame the orange zest?
- To flame the orange zest, hold a lit match or lighter near the zest while squeezing it to release the oils, creating a brief flame.
This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.
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