Zubway
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Collins glass
- Ice: Ice
- Garnish: Raspberries
- ABV: 25%
Ingredients
- Watermelon (fresh) — 1 wedge
- Bison grass vodka — 2½ oz (75 ml)
- Sugar syrup — ½ oz (15 ml)
- Raspberries (fresh) — 3 fresh
How to make it
- Chop watermelon and MUDDLE in base of shaker with raspberries.
- Add other ingredients.
- SHAKE with ice and fine strain into ice-filled glass.
A refreshing cocktail with watermelon and raspberries.
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