Yellow Cactus Flower
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Pineapple wedge
- ABV: 14%
Ingredients
- Suze gentian liqueur — 1 oz (30 ml)
- Del Maguey VIDA mezcal — ¾ oz (22.5 ml)
- Yellow Chartreuse liqueur — ¾ oz (22.5 ml)
- Lime juice (freshly squeezed) — ¾ oz (22.5 ml)
- Pineapple juice (fresh pressed) — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into chilled glass.
- Garnish with pineapple wedge.
A refreshing cocktail with a Mexican twist.
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Tequila · Shake · A-Z: Y · Catalog