Wild & Dirty Martini

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Martini (small) glass
• Ice: Ice
• Garnish: Kalamata olive & rosemary sprig
• ABV: 4%

Ingredients

• Birch spirit/birch eau-de-vie — 2 oz (60 ml)
• Martini Extra Dry vermouth — 1 oz (30 ml)
• Lemon bitters — 1 dash

How to make it

1. STIR all ingredients with ice.
2. Strain into chilled glass.
3. Garnish with Kalamata olive & rosemary sprig.

A classic martini with birch spirit.

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