Too Soon
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 15%
Ingredients
- Orange (fresh fruit) — 2 slice
- Rutte Dry Gin — 1 oz (30 ml)
- Cynar or other carciofo amaro — 1 oz (30 ml)
- Lemon juice (freshly squeezed) — ¾ oz (22.5 ml)
- Sugar syrup — ⅓ oz (10 ml)
How to make it
- Place 2 thin orange slices in shaker (no need to muddle).
- Add other ingredients, SHAKE with ice.
- Fine strain into chilled glass.
A cocktail with orange and gin.
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