The Golden Root

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Fizz or Highball (8oz to 10oz)
• Ice: Cubed Ice
• Garnish: 1 - kaffir lime leaf
• ABV: 3%

Ingredients

• Martini Bianco vermouth — 1⅓ oz (40 ml)
• Kaffir lime leaf — 3 fresh
• Turmeric & honey syrup (200ml honey, 100ml water & 5g turmeric) — ⅔ oz (20 ml)
• Lemon juice (freshly squeezed) — ⅔ oz (20 ml)
• Thomas Henry Soda Water — 2 oz (60 ml)

How to make it

1. Take a cocktail shaker and put all ingredients step by step.
2. Shake it well with ice and double strain in a highball glass with cubed ice.
3. Top up with soda or sparkling water.

A cocktail with turmeric and lemon.

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