The Garrison

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Margarita glass
• Ice: Cubed ice
• Garnish: A single blackberry on a cocktail stick.
• ABV: 17%

Ingredients

• Gin — 1⅓ oz (40 ml)
• Monin Pure Cane sugar syrup — ½ oz (15 ml)
• Lemon juice (freshly squeezed) — ½ oz (15 ml)
• Bols Blackberry Liqueur — ⅔ oz (20 ml)

How to make it

1. Pour the gin, sugar syrup, lemon juice and liqueur into a shaker filled with ice.
2. Mix well and pour through a strainer into a cocktail glass.
3. Garnish with a blackberry.

A refreshing gin-based cocktail with blackberry.

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