Southern Smoke

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: stir
• Glass: Coupe glass
• Ice: Ice
• Garnish: Twist of orange peel.
• ABV: 27%

Ingredients

• Mezcal — 1½ oz (45 ml)
• Pisco — 1 oz (30 ml)
• Cachaça — ½ oz (15 ml)
• Orgeat (almond) sugar syrup — ½ oz (15 ml)
• Fee Brothers Black Walnut bitters — 2 dash
• Fee Brothers Aztec Chocolate bitters — 2 dash

How to make it

1. Add ingredients to a mixing glass with ice.
2. Stir for 20-30 seconds.
3. Then strain into glass.

A cocktail with Mexican mezcal and pisco.

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