Sloe Sell
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange
- ABV: 22%
Ingredients
- London Hill London Dry Gin — 1⅓ oz (40 ml)
- Plymouth Sloe Gin Liqueur — ⅔ oz (20 ml)
- Martini Extra Dry vermouth — 1 oz (30 ml)
- Triple sec liqueur (40%) — ⅓ oz (10 ml)
- Monin Grenadine syrup — ¼ oz (7.5 ml)
How to make it
- Add all ingredients to shaker with ice.
- Strain to serve.
- Coat rim of glass with sugar and use orange to garnish.
A cocktail with gin and sloe gin liqueur.
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