Ron-Con-Ton

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Highball (max 10oz/300ml)
• Ice: Ice
• Garnish: Basil leaf
• ABV: 9%

Ingredients

• Bacardi Carta Blanca light rum — 1⅔ oz (50 ml)
• Lime juice (freshly squeezed) — 1 oz (30 ml)
• Basil sugar syrup — ⅔ oz (20 ml)
• Basil leaves — 8 fresh
• Thomas Henry Tonic Water — Top up with

How to make it

1. Fill a highball glass with ice.
2. Pour Bacardi Carta Blanca light rum into the glass.
3. Add freshly squeezed lime juice.
4. Pour in basil sugar syrup.
5. Add basil leaves to the mixture.
6. Top with Thomas Henry Tonic Water and lightly stir.

A refreshing cocktail with basil and lime.

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