Miami Vice
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: build
- Glass: Cocktail glass
- Ice: Use crushed ice.
- Garnish: Can be garnished with a slice of pineapple or a cherry.
- ABV: 33%
Ingredients
- 151 proof rum — 5 oz (150 ml)
- Pina colada mix — frozen
- Daiquiri mix — frozen
How to make it
- Step 1: Mix Pina Colada with 2.5 oz. of rum and ice, set aside.
- Step 2: Mix Daiquiri with 2.5 oz. of rum and ice.
- Step 3: Pour the Pina Colada mixture into the cocktail glass, ensuring it does not mix with the Daiquiri.
- Step 4: Then carefully add the Daiquiri mixture on top of the Pina Colada, ensuring they do not mix.
Miami Vice is a refreshing cocktail that combines two popular drinks: Pina Colada and Daiquiri, creating an impressive layered drink.
The story
The Miami Vice cocktail is a vibrant blend of two popular frozen drinks: the Piña Colada and the Daiquiri. It emerged in the 1980s, likely in Miami, Florida, where the tropical climate and vibrant nightlife made such refreshing cocktails popular. Its striking appearance and dual flavor profile contributed to its lasting appeal in bars and beach resorts.
How it tastes
Miami Vice offers a rich, tropical flavor profile, combining the creamy sweetness of coconut and pineapple from the Piña Colada with the tartness of lime and the brightness of rum from the Daiquiri. It is best served as a refreshing treat on hot days or at summer parties.
Getting it right
The key to a successful Miami Vice is in the layering of the two mixtures without them blending. This requires careful pouring and the right consistency of both the Piña Colada and Daiquiri mixes. Using a spoon to help guide the pour can assist in achieving the desired layered effect.
Variations
- Frozen Miami Vice — A blended version that combines both mixes in a blender for a slushy texture.
- Strawberry Miami Vice — Substitutes the Daiquiri with a strawberry daiquiri mix for a fruity twist.
- Tropical Miami Vice — Incorporates additional tropical fruits like mango or passion fruit into the mixes.
Substitutions
- Bacardi 151 — Use a high-proof rum like Overproof Rum if Bacardi 151 is unavailable.
- Frozen mixes — Homemade Piña Colada and Daiquiri mixes can be used instead of store-bought.
- Cocktail glass — A hurricane glass can be used as an alternative serving vessel.
Questions
- What is the alcohol content of a Miami Vice?
- The Miami Vice typically has an ABV of around 33%, depending on the rum used and the proportions of the mixes.
- Can I make a Miami Vice without rum?
- Yes, you can create a non-alcoholic version by omitting the rum and using fruit juices or flavored syrups instead.
- Is Miami Vice a good drink for parties?
- Yes, its vibrant colors and refreshing taste make it a popular choice for summer parties and gatherings.
This text was drafted by a language model from the catalogue’s data and is machine-translated outside English.
Updated
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