Marc's H.S.L. Special
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Old-fashioned glass
- Ice: Ice in the glass
- Garnish: Blackberry dusted with powdered sugar
- ABV: 10%
Ingredients
- Montenegro amaro — 1¼ oz (35 ml)
- Lime juice (freshly squeezed) — ¾ oz (25 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Absinthe verte — 1 dash
- Crème de cassis liqueur — ½ oz (15 ml)
How to make it
- SHAKE all ingredients with ice.
- Strain into ice-filled glass.
- Serve with a blackberry dusted with powdered sugar.
A variation on the classic H.S.L. cocktail.
Updated
Same Base
- Martinez
- Mastiha Sour
- Mastiha & Tonic
- Matthew's Jasmine or Jazmin
- Mattias's Bellini (Difford's recipe)
- Mattias's Death in the Afternoon
Same Method
Same Glass
Popular
Alphabetical
Other · Shake · A-Z: M · Catalog