Mandarine Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Cocktail glass
- Ice: Ice
- Garnish: Spiral of mandarin or orange peel
- ABV: 19%
Ingredients
- oz Mandarine Napoléon — 1/4
- Cointreau — dash
- 0.5 oz gin — 1
- 1 oz vodka — 1/2
- mandarin or orange peel spiral
How to make it
- Pour Mandarine Napoléon and the Cointreau into a chilled cocktail glass, swirl to coat the inside of the glass, and discard.
- Shake gin and vodka with ice.
- Strain into the prepared glass, and garnish with the mandarin peel spiral.
An elegant cocktail with a tangerine flavor.
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