Lefkó Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Nick & Nora glass
- Ice: Ice
- Garnish: Frozen/chilled green grape
- ABV: 2%
Ingredients
- O/Purist Tsipouro — 1⅔ oz (50 ml)
- Sauvignon blanc wine — ½ oz (15 ml)
- Honey syrup (3 honey to 1 water) — ¼ oz (7.5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with frozen/chilled green grape.
An elegant cocktail with tsipouro and white wine.
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