Kaven's Gin Basil Smash

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: 3 basil sprigs
• ABV: 20%

Ingredients

• Basil leaves — 12 fresh
• Gin — 2 oz (60 ml)
• Lemon juice (freshly squeezed) — ¾ oz (22.5 ml)
• Lavender sugar syrup — ⅓ oz (10 ml)

How to make it

1. Muddle basil in the shaker.
2. Add other ingredients and shake with ice.
3. Fine strain into an ice-filled glass.

A refreshing cocktail with basil and gin.

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