Jupiter Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Garnish: Orange zest twist
- ABV: 23%
Ingredients
- Rutte Dry Gin — 2 oz (60 ml)
- Martini Extra Dry vermouth — 1 oz (30 ml)
- Giffard Parfait Amour liqueur — ¼ oz (5 ml)
- Orange juice (freshly squeezed) — ¼ oz (5 ml)
How to make it
- STIR all ingredients with ice.
- Fine strain into chilled glass.
A classic martini with citrus notes.
Updated
Same Base
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