Gold El Camino
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Dust with grated nutmeg
- ABV: 14%
Ingredients
- Patrón Reposado tequila — 1 oz (30 ml)
- Dutch Cacao white crème de cacao — ½ oz (15 ml)
- Galliano L'Autentico liqueur — ½ oz (15 ml)
- Single cream / half-and-half — ½ oz (15 ml)
- Orange juice (freshly squeezed) — 1 oz (30 ml)
- Orange Bitters by Angostura — 2 dash
How to make it
- SHAKE all ingredients with ice.
- FINE STRAIN into chilled glass.
A cocktail with tequila and cream.
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