Fruit Cup Spritz

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: build
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Half orange slice, lemon slice & mint sprig
• ABV: 10%

Ingredients

• Prosecco sparkling wine — 3 oz (90 ml)
• Martini Bianco vermouth — ¾ oz (22.5 ml)
• De Kuyper Triple Sec (40%) — ½ oz (15 ml)
• Martini Rosso sweet vermouth — ½ oz (15 ml)
• Thomas Henry Soda Water — 1 oz (30 ml)

How to make it

1. Fill an old-fashioned glass with ice.
2. Pour Prosecco sparkling wine into the glass.
3. Add Martini Bianco vermouth.
4. Include De Kuyper Triple Sec.
5. Pour in Martini Rosso sweet vermouth.
6. Top with Thomas Henry Soda Water.

A refreshing cocktail with fruits and prosecco.

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