First of July

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Martini glass
• Ice: Ice
• Garnish: Apple slice & blackberry
• ABV: 17%

Ingredients

• Blackberries — 4 fresh
• Avallen Calvados — 2 oz (60 ml)
• Giffard Framboise de Ronce (raspberry liqueur) — 1 oz (30 ml)
• Grapefruit juice (pink) — 2 oz (60 ml)

How to make it

1. MUDDLE blackberries in base of shaker.
2. Add other ingredients.
3. SHAKE with ice and fine strain into chilled glass.

A fruity cocktail with blackberries and calvados.

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