DNA #1
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Martini glass
- Ice: Ice
- Garnish: Orange zest twist
- ABV: 20%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- De Kuyper Apricot Brandy liqueur — ¾ oz (22.5 ml)
- Lemon juice (freshly squeezed) — 1 oz (30 ml)
- Sugar syrup — ¼ oz (7.5 ml)
- Orange Bitters by Angostura — 2 dash
How to make it
- SHAKE all ingredients with ice.
- Fine strain into chilled glass.
- Garnish with orange zest twist.
A cocktail with gin and apricot brandy.
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Same Method
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Gin · Shake · A-Z: D · Catalog