Devil's Margarita
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: shake
- Glass: Coupe glass
- Ice: Ice
- Garnish: Lime wedge on rim
- ABV: 15%
Ingredients
- Patrón Silver blanco tequila — 1½ oz (45 ml)
- Lime juice (freshly squeezed) — 1 oz (30 ml)
- Sugar syrup — ½ oz (15 ml)
- Claret red wine — ½ oz (15 ml)
How to make it
- SHAKE first 3 ingredients with ice.
- Fine strain into chilled glass.
- Carefully FLOAT wine.
A unique take on the classic Margarita with wine.
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Tequila · Shake · A-Z: D · Catalog