Cherry Sour Bourbon

Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.

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• Method: shake
• Glass: Old-fashioned glass
• Ice: Ice
• Garnish: Orange wedge & Luxardo Maraschino cherry
• ABV: 12%

Ingredients

• Cherry Heering cherry brandy liqueur — ⅔ oz (20 ml)
• Bourbon whiskey — ⅔ oz (20 ml)
• Lemon juice (freshly squeezed) — 1 oz (30 ml)
• Sugar syrup — ½ oz (15 ml)
• Angostura Aromatic Bitters — 1 dash
• Pasteurised egg white — ½ oz (15 ml)

How to make it

1. SHAKE all ingredients with ice.
2. Strain into ice-filled glass.

A cocktail with cherry liqueur and bourbon.

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Same Method

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Same Glass

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Popular

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