Cherry Martini
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Martini glass
- Ice: Ice
- Garnish: Luxardo maraschino cherry &/or lemon zest twist
- ABV: 26%
Ingredients
- Rutte Dry Gin — 1½ oz (45 ml)
- Cherry Heering cherry brandy liqueur — ⅔ oz (20 ml)
- Martini Extra Dry vermouth — ½ oz (15 ml)
- Orange Bitters by Angostura — 2 dash
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
- Garnish with Luxardo maraschino cherry &/or lemon zest twist.
A classic cocktail with cherry brandy and gin.
Updated