Cherry Martinez
Illustration generated by AI from the recipe’s glass, ice and garnish — not a photograph of a real pour.
- Method: stir
- Glass: Coupe glass
- Ice: Ice
- Garnish: Orange zest twist & Luxardo maraschino cherry
- ABV: 23%
Ingredients
- Luxardo Sour Cherry Gin — 1⅔ oz (50 ml)
- Martini Rosso sweet vermouth — ⅔ oz (20 ml)
- Luxardo Maraschino Liqueur — 0 oz (2.5 ml)
- Angostura Aromatic Bitters — 2 dash
How to make it
- STIR all ingredients with ice.
- Strain into chilled glass.
A cocktail with cherry gin and sweet vermouth.
Updated